Outback Harvest has a long history in agriculture stretching back 4 generations, with a passion for innovation that has led us to grow and market the first Australian grown Teff! We have designed a range of gluten free, teff-based health food products which are suitable for all levels of skill set in the kitchen. Our products speak to our gluten free, coeliac and health conscious consumers. Our product range includes premixes, flours, grains, and pastas. Our products are gluten free, dairy free, vegan friendly, low FODMAP and approved by Coeliac Australia! Outback Harvest has been established to provide paddock to plate products and reinvigorate the personal connection between the origins of food produced by farmers, and the people that consume them. We welcome you to join us on the journey and share in the experiences as we live our story!