Ogilvie & Co. Fine Food Merchants have been proudly Australian-owned and family operated since 1987 in our home state, Western Australia, where we continue to grow our business today.
Crafted with attention to detail in our HACCP accredited facility, led by the expertise of our qualified Chef and a small dedicated team, Ogilvie & Co. create Award Winning recipes with distinction, combined with fresh, Australian grown seasonal ingredients wherever possible, to produce premium small batch artisan products.
Using age-old preserving techniques, there are no added artificial preservatives in our range of Chutneys, Conserves, Truffle products, Preserves and Honeys, with exceptional flavours, superior quality and a range of gluten free products.
Hand-crafted and exquisitely packaged with our signature seal to optimise safety and presentation, we use recyclable packaging to assist in reducing environmental impact.
Throughout or proud history, our distinctive products have gained a reputation for superior taste, quality and strong brand recognition within the gourmet food.
We can be found in Australia’s leading retailers, specialty stores & online gift specialists.